***(*) - GOOD/VERY GOOD
Review Perswijn (Amsterdam, Nederlands):
Aroma: "flowers, pear, citrus, pineapple"
Taste: "soft, seductive, elegant, pleasant acidity"
Drink now or within 2 years.
* Perswijn is the leading independent wine magazine in The Netherlands.
Colour: Nice golden colour, typical for a chardonnay;
Aroma: A Chardonnay with a very recognizable and pure aromas of green apples, citrus, ripe pear, pineapple and flowers;
Taste: The taste is medium full with a good concentration and a fresh, dry and aromatic finish;
For current vintage, alcohol percentage and more details go to the tab Specification.
HOW TO DRINK IT
Food: artichokes, cold meats, nuts, olives, white fish, pasta with cream sauce, pasta with shellfish, striped bass, tuna, veal;
Cheese: Gruyere, Mild Cheddar, Parmigiano‐Reggiano, Provolone;
|Grapes varieties||100% Chardonnay|
|Oak barrels type||N/A|
|Region||Protected Geographical Indication, Danubian Plain|