UNIQATO Melnik BIO
A gorgeous wine from the indigenous Bulgarian grapes Early Melnik Grape.
Colour: Deep rubby red colour with nice granite shades;
Aroma: Multi-layered aromas with hints of leather and iodine;
Taste: Well balanced, juicy, soft and delicate taste. Fresh, fruity, tight but very smooth bodied, elegant and spicy finish.
For current vintage, alcohol percentage and more details go to the tab Specification.
HOW TO DRINK IT
Food: smoked chicken, duck, ham, hamburger, lamb (grilled or broiled), pasta with tomato sauce, pates, steak (grilled or broiled), venison;
Cheese: Brie, Camember, Danish Blue, Gouda, Gruyere, Pecorino Toscano, Sharp Cheddar;
This wine has been made from grapes grown on rolling hills and light sandy soils. The fruit has been selected manually, and some vats held whole (unpressed) grapes during fermentation. Harvest - early October. The wine has aged in both French and Bulgarian barriques for 10 months. Limited release.
Suitable for ageing. Keep the bottle in horizontal position.
INTERNATIONAL AWARDS OF THE BRAND
Silver Medal | Mundus Vini, 2005
Silver Medal | Beverage Testing Institute Chicago, 2005
Silver Medal | Internationa Wine Challenge, London, 2002
|Grape variety||85% Melnik - Early Melnik Grape & 15% Ruen|
|Oak aging||10 months|
|Oak barrels type||225 l new Bulgarian oak barriques|
|Region||Protected Geographical Indication, Struma River Valley|